Low-Cal Kitchen Bangers
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Published 19 Dec 2024
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Walker/Restaurant Concept Operation 4th Edition + Feinstein/Purchasing for Chefs - SET
Hardback (28 Jul 2006)
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Book information
| ISBN: | 9780470108871 |
| Publisher: | Wiley |
| Imprint: | Wiley-IEEE Press |
| Pub date: | 28 Jul 2006 |
| Language: | English |
| Weight: | 1162g |
| Height: | 243mm |
| Width: | 199mm |
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