Vegetables

Vegetables An A-Z Reference and Cook's Kitchen Bible

Paperback (01 Aug 2000)

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Publisher's Synopsis

In the first half of the book, photographs of each vegetable provide an instant reference and the accompanying description gives details of how to prepare, use and cook each type. The recipes which follow put new twists on classic dishes.

Book information

ISBN: 9781842151808
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.65
DEWEY edition: 21
Number of pages: 256
Weight: 1269g
Height: 296mm
Width: 230mm
Spine width: 21mm