Hardback (01 Jun 1999)
Includes delivery to the United States
2 copies available online - Usually dispatched within 72 hours
This book combines a complete illustrated reference source & guide to every type & variety of vegetable with a marvellous compendium of recipes. Every entry has detailed descriptions & advice on seasonal availability, buying & storing, cooking, etc.
| ISBN: | 9781840382945 |
| Publisher: | Hermes House |
| Imprint: | Hermes House |
| Pub date: | 01 Jun 1999 |
| DEWEY: | 641.65 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 256 |
| Weight: | 1246g |
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Paperback
Published 22 Jun 2023
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