The Art of Raw Desserts

The Art of Raw Desserts 50 Standout Recipes for Plant-Based Cakes, Pastries, Pies, Cookies and More

Paperback (11 Jan 2023)

Save $2.06

  • RRP $23.86
  • $21.80
Add to basket

Includes delivery to the United States

6 copies available online - Usually dispatched within 72 hours

Publisher's Synopsis

Raw and vegan dieters will rejoice at the chance to indulge in their favourite sweets, with these 50 delicious dessert recipes from seasoned raw and plant-based chef Crystal Bonnet.

Book information

ISBN: 9781645675082
Publisher: Page Street Publishing Co.
Imprint: Page Street Publishing Co.
Pub date:
DEWEY: 641.86
DEWEY edition: 23/eng/20230920
Language: English
Number of pages: 168
Weight: 468g
Height: 196mm
Width: 236mm
Spine width: 16mm