Something Sweet

Something Sweet 100+ Gluten-Free Recipes for Delicious Desserts

Hardback (16 Feb 2024)

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Publisher's Synopsis

Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats including fudge and ice cream, this tantalizing collection will inspire home bakers of all ages everywhere. Lindsay Grimes Freedman—creator of the blog The Toasted Pine Nut, author of Cauliflower Power, and founder of a line of baking mixes, Good & Gooey—shares 100 of her fabulous recipes for desserts that just happen to be gluten free. With interest in gluten-free food and home baking at an all-time high, Lindsay's personal expertise and collection of goodies—which include cakes, cookies, fun projects for kids, and non-bake treats—bring a fresh perspective to this popular subject. Her signature recipes—like brownie brittle ice cream sandwiches, birthday crunch crumble, sweet oat fig galette, cherry pie shortbread bars—are accessible and tantalizing, sure to become new everyday favorites.

Book information

ISBN: 9798886740134
Publisher: Weldon Owen, Incorporated
Imprint: Weldon Owen
Pub date:
Language: English
Number of pages: 224
Weight: 1094g
Height: 210mm
Width: 262mm
Spine width: 25mm