Paul Gayler's Sauce Book

Paul Gayler's Sauce Book 300 World Sauces Made Simple

Paperback (10 Jan 2013)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Starting with French classics such as mayonnaise, hollandaise and veloute sauces, the author covers all the basics and then suggests variations.

Book information

ISBN: 9780857831668
Publisher: Kyle
Imprint: Kyle
Pub date:
DEWEY: 641.814
DEWEY edition: 23
Number of pages: 224
Weight: 812g
Height: 253mm
Width: 206mm
Spine width: 16mm