Nadiya Bakes

Nadiya Bakes Over 100 Must-Try Recipes for Breads, Cakes, Biscuits, Pies, and More

Hardback (27 Jul 2021)

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Synopsis

NEW YORK TIMES BESTSELLER  The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats.

When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven-which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then... she was hooked! Baking soon became a part of her daily life.

In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike.

Book information

ISBN: 9780593233733
Publisher: Clarkson Potter/Ten Speed
Imprint: Clarkson Potter
Pub date:
DEWEY: 641.815
DEWEY edition: 23
Language: English
Number of pages: cm
Weight: 992g
Height: 253mm
Width: 197mm
Spine width: 23mm