Revised and updated Edition
Paperback (26 Jan 1995)
Not available for sale
Out of stock
Ken Hom's bestselling "Chinese Cookery" showed how Chinese meals could be prepared at home. He has now revised his "Vegetable and Pasta Book" so that vegetarians too can enjoy the cuisines of China, Japan and South-East Asia. Combining basic ingredients and techniques drawn from Eastern and Western cuisines, he offers over 120 straightforward recipes for soups, salads, main dishes and desserts, based on vegetables, rice and pasta.
BBC Books is the publisher of choice for titles relating to BBC programmes and personalities. One of the UK's leading imprints in non-fiction publishing, BBC Books has had particular success in the food and drink, gardening, history, natural history, humour and travel genres. Amongst our authors are some of Britain's best-known and best-loved TV personalities including Delia Smith, David Attenborough, Alan Titchmarsh, Rick Stein and Ainsley Harriott.
| ISBN: | 9780563369585 |
| Publisher: | BBC Books |
| Imprint: | BBC Books |
| Pub date: | 26 Jan 1995 |
| Edition: | Revised and updated Edition |
| DEWEY: | 641.5636 |
| DEWEY edition: | 20 |
| Number of pages: | 216 |
| Weight: | 465g |
| Height: | 228mm |
| Width: | 155mm |
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