What's for Dinner?

What's for Dinner? Simple Recipes for Any Night of the Week

First edition

Hardback (16 Apr 2024)

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Publisher's Synopsis

"From New York Times Cooking contributor Yasmin Fahr comes a guide to tackling weeknight dinner, with recipes for the busiest of home cooks"--.

Book information

ISBN: 9780063284173
Publisher: Harper Wave
Imprint: Harper Wave
Pub date:
Edition: First edition
DEWEY: 641.54
DEWEY edition: 23/eng/20230417
Language: English
Number of pages: cm
Weight: 1025g
Height: 257mm
Width: 209mm
Spine width: 22mm