Low-Cal Kitchen Bangers
Hardback
Published 19 Dec 2024
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(WCS)Nutrition for Foodservice & Culinary Professionals, Fifth Edition for American Culinary Federation
Paperback (09 Dec 2004)
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Book information
| ISBN: | 9780471718956 |
| Publisher: | Wiley |
| Imprint: | John Wiley & Sons, Inc. |
| Pub date: | 09 Dec 2004 |
| Language: | English |
| Number of pages: | 528 |
| Weight: | -1g |
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