Publisher's Synopsis
A wonderfully illustrated French cookbook offers a region-by-region assessment of the country's legendary cuisine through 120 recipes and 160 lively photographs.
Under the Sun Caroline Conran's French Country Cooking
Hardback (01 Jan 2002)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9781571459497 |
| Publisher: | Laurel Glen |
| Imprint: | Laurel Glen |
| Pub date: | 01 Jan 2002 |
| DEWEY: | 641.5944 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 288 |
| Weight: | 1338g |
| Height: | 235mm |
| Width: | 210mm |
| Spine width: | 32mm |
