Publisher's Synopsis
200 Traditional and Authentic Recipes for Every KitchenThe Traditional Indian Cookbook is a comprehensive guide to authentic Indian cuisine, offering a rich selection of recipes that have been passed down through generations. With a focus on using traditional cooking techniques and ingredients, this cookbook provides a taste of the diverse flavors and vibrant spices that define Indian food.
Inside, readers will find a wide range of recipes from various regions of India, showcasing the unique flavors and cooking styles that make each region distinctive. From the bold and spicy curries of the North to the fragrant biryanis of the South, this cookbook covers it all. Each recipe is carefully explained, with step-by-step instructions and accompanying photographs to guide readers through the cooking process. From classic favorites like tikka masala and butter chicken to lesser-known dishes like dosas and dhoklas, this cookbook offers a diverse range of recipes to suit every taste and preference.In addition to the main dishes, the Traditional Indian Cookbook also includes recipes for appetizers, side dishes, breads, and desserts, allowing readers to create a
