Publisher's Synopsis
The classic dishes of Thailand and south-east Asia, with easy-to-follow recipes and 1400 photographs.
The Ultimate Thai and Asian Cookbook All the Traditions, Ingredients and Techniques, With Over 300 Spicy and Aromatic Recipes Illustrated Step-by-Step
Hardback (01 Jan 2013)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781844775187 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 01 Jan 2013 |
| DEWEY: | 641.595 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 512 |
| Weight: | 1448g |
| Height: | 182mm |
| Width: | 229mm |
| Spine width: | 37mm |
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