Publisher's Synopsis
Explains why people should reduce their sugar intake, examines the widespread use of sugars as food additives, and compares the safety and nutritional benefits of natural and artificial sweeteners.
The Sugar Trap and How to Avoid It
Book (01 Jan 1982)
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Book information
| ISBN: | 9780395318249 |
| Publisher: | Houghton Mifflin |
| Imprint: | Houghton Mifflin |
| Pub date: | 01 Jan 1982 |
| DEWEY: | 613.28 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 239 |
| Weight: | -1g |
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