Publisher's Synopsis
Sugar has become an integral part of our modern diet, found in a wide array of foods and beverages. While our bodies require small amounts of sugar for energy, excessive consumption of added sugars has been linked to a range of chronic diseases that pose significant health risks. Understanding the connection between sugar and chronic diseases is crucial for promoting better health and making informed dietary choices.
In this introductory book, we will delve into the relationship between sugar and chronic diseases, exploring the scientific evidence and shedding light on the impact of excessive sugar consumption on our well-being. Through a comprehensive exploration of various chronic conditions, we will uncover the role of sugar as a contributing factor and discuss strategies to mitigate its detrimental effects.
