The Physiology of Taste Transcendental Gastronomy: Large Print

Paperback (20 Mar 2020)

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Publisher's Synopsis

If we were permitted, even in imagination, to refer to the first moments of the existence of the human race, we would believe that the first sensations were direct; that is to say that all saw confusedly and indirectly, smelled without care, ate without tasting, etc...

Book information

ISBN: 9798628551684
Publisher: Independently Published
Imprint: Independently Published
Pub date:
Language: English
Number of pages: 186
Weight: 445g
Height: 280mm
Width: 216mm
Spine width: 10mm