The Little Book of Country Baking

The Little Book of Country Baking More Than 100 Classic Recipes for Cakes, Cookies, Breads, and Pies - Little Books

Hardback (15 Aug 2012)

Not available for sale

Includes delivery to the United States

Out of stock

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Publisher's Synopsis

This collection shares country recipes for the most delicious kind of cooking—baking! Inside you'll find pies, cakes, cookies, and breads, all of which you can easily make at home. Whether you're an experienced baker or just starting to learn, you'll love that this book has simple, straightforward steps so your creations end up just the way you want them to. The recipes are influenced by traditional American foods that comfort the soul and please the taste buds, bringing a smile to anyone's lips. 
- Date-orange bread 

- Berry loaf 

- Maple rolls 

- Apple cornbread 

- Chocolate almond cookies 

- Molasses cookies 

- Apple johnny-cakes 

- Honey-nut gingerbread 

- Strawberry shortcake 

- Apple cider cake 

- Oats and honey bread 

- Country peach pie

The Little Book of Country Baking contains lush, full-color photographs of each delicious baked good and just the right amount of recipes for a never-ending supply of yummy inspiration. At such an excellent price, every kitchen should have a copy!

Book information

ISBN: 9781616086893
Publisher: Skyhorse
Imprint: Skyhorse Publishing
Pub date:
DEWEY: 641.815
DEWEY edition: 23
Language: English
Number of pages: 192
Weight: 595g
Height: 203mm
Width: 165mm
Spine width: 175mm