The Latin American Kitchen

The Latin American Kitchen A Book of Essential Ingredients With More Than 200 Authentic Recipes

Book (01 Jan 2002)

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Publisher's Synopsis

A collection of authentic Latin American recipes for dishes from regions ranging from northern Mexico to southern Argentina includes both old favorites and little-known regional specialties that showcase eighty-four key ingredients.

Book information

ISBN: 9781571459534
Publisher: Laurel Glen
Imprint: Laurel Glen
Pub date:
DEWEY: 641.598
DEWEY edition: 21
Language: English
Number of pages: 240
Weight: 1088g
Height: 203mm
Width: 266mm
Spine width: 19mm