The Joy of Pickling

The Joy of Pickling 200 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market

Hardback (01 Aug 1998)

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Includes delivery to the United States

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Publisher's Synopsis

When the garden yields up a surplus of fresh produce, or when the supermarket or farmstand has prices too low to resist, that's when it's time to make pickles. In fact, as Linda Ziedrich amply shows in these 200 easy-to-prepare recipes, you can make pickles any time of the year (is there a more imaginative gift to give at Christmas or other holidays?). In batches large or small, with just about any food you can imagine.

Book information

ISBN: 9781558321328
Publisher: Harvard Common Press
Imprint: Harvard Common Press
Pub date:
DEWEY: 641.42
DEWEY edition: 21
Number of pages: 382
Weight: 875g
Height: 235mm
Width: 170mm
Spine width: 35mm