The Intermediate Food Hygiene Handbook for Scotland A Text for Food Hygiene Courses and Supervisors
4th Edition
Paperback (01 Jan 2005)
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Includes delivery to the United States
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Book information
| ISBN: | 9781904544449 |
| Publisher: | Highfield.co.uk Ltd. |
| Imprint: | Highfield.co.uk Ltd. |
| Pub date: | 01 Jan 2005 |
| Edition: | 4th Edition |
| DEWEY: | 363.192709411 |
| DEWEY edition: | 22 |
| Number of pages: | 136 |
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