Publisher's Synopsis
Discusses a balanced diet, food as medicine, the nutritional needs of children and pregnant women, and weight control while listing the nutritional values of common foods.
The Food Bible
Book (26 Apr 1999)
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Includes delivery to the United States
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Book information
| ISBN: | 9780684856926 |
| Publisher: | Simon & Schuster Editions |
| Imprint: | Simon & Schuster Editions |
| Pub date: | 26 Apr 1999 |
| DEWEY: | 613.2 |
| DEWEY edition: | 21 |
| Language: | English |
| Number of pages: | 320 |
| Weight: | 907g |
| Height: | 260mm |
| Width: | 203mm |
| Spine width: | 25mm |
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