Hardback (09 Nov 2016)
Includes delivery to the United States
10+ copies available online - Usually dispatched within 2-3 weeks
Mexican food - by which most of us mean Tex-Mex - is a favourite from Los Angeles to New York and everywhere in between. And the heart of great Tex-Mex cooking comes from home kitchens along the Rio Grande. In 'The Enchilada Queen Cookbook', Sylvia Casares gives you the best of the best, including tricks and simple techniques to turn any dish from appetizing to amazing.
| ISBN: | 9781250082916 |
| Publisher: | St. Martin's Griffin |
| Imprint: | St. Martin's Griffin |
| Pub date: | 09 Nov 2016 |
| DEWEY: | 641.5926872073 |
| DEWEY edition: | 23 |
| Language: | English |
| Weight: | 894g |
| Height: | 200mm |
| Width: | 262mm |
| Spine width: | 21mm |
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