The Complete Mexican, South American & Caribbean Cookbook

The Complete Mexican, South American & Caribbean Cookbook

Hardback (01 Jan 2013)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

The ultimate cook's compilation of Central and South American cuisine, from enchiladas to feijoada.

Book information

ISBN: 9781844777839
Publisher: Lorenz Books
Imprint: Lorenz Books
Pub date:
DEWEY: 641.5972
DEWEY edition: 23
Number of pages: 512
Weight: 1420g
Height: 182mm
Width: 229mm
Spine width: 36mm