The Beginner's Dutch Oven Cookbook

The Beginner's Dutch Oven Cookbook Delicious, Quick, Healthy, and Easy to Follow Recipes for Anyone Who Want to Enjoy Tasty Effortless Dishe

Paperback (22 Oct 2020)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Have you ever imagined the cooking could be made even simpler?

Have you ever thought you also can cook elegant serving pieces by using the Dutch Oven?

If yes, this is the right book for you!.

Home cooks know that the Dutch oven is the original slow cooker and the most versatile pot in the kitchen! From savory meals to sweet desserts, soups to stews, or the perfect pot roast, the Dutch oven is your go-to kitchen essential for one-pot meals. Learn how to put your Dutch oven to work every day in so many different ways.including:

-Weeknight Pasta Bolognese;

-Chicken Pot Pie with Spring Vegetables;

-Lamb Meatballs with Orzo, Tomatoes, Feta.

-Braised Short Ribs with Wild Mushroom Farrotto and Roasted -Pork Loin with Barley,

-Butternut Squash,

-Swiss Chard,

-Pear-Ginger Crisp (the pot holds a generous 5 pounds of pears) -Bourbon-Pecan Bread Pudding,

-And more!

Get it now and do yourself a big favor!

Book information

ISBN: 9781801666268
Publisher: Li Changsha
Imprint: Thomas Slattery
Pub date:
Language: English
Number of pages: 114
Weight: 240g
Height: 254mm
Width: 203mm
Spine width: 6mm