The Art of Fufu

The Art of Fufu A Guide to the Culture and Flavors of a West African Tradition

Hardback (28 Aug 2021)

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Publisher's Synopsis

A Guide to a West African Tradition. The Art of Fufu is a fascinating and informative guide to fufu, one of the most delicious and beloved staple foods of West Africans.The Art of Fufu is sure to appeal to those interested in learning more about West AfricaÆs food culture and one of its most cherished foods.

Book information

ISBN: 9781626345966
Publisher: Greenleaf Book Group Press
Imprint: Greenleaf Book Group Press
Pub date:
DEWEY: 641.5966
DEWEY edition: 22
Language: English
Number of pages: x, 116
Weight: 616g
Height: 186mm
Width: 235mm
Spine width: 20mm