The Art of Cakes

The Art of Cakes

Hardback (15 Dec 2008)

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Includes delivery to the United States

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Publisher's Synopsis

Celebrate The Art of Cakes! Having a really beautiful cake - one that you bake in your very own kitchen - can make a special occasion extraordinary. That?s the inspiration behind this guide: to create vibrant, colourful and unique cakes that will bring a smile to everyone?s face. Inside, you?ll find basic recipes for three types of cakes, buttercream and royal icing - which is used for piping letters, dots and other decorations. You?ll also learn advanced techniques for rolling fondant and preparing modelling paste. The irresistibly photographed cake designs look good enough to eat and they range from the delicate and sweet Birthday Cake for Baby to an unforgettable way to say ?Congratulations!? or ?Best Wishes!?

Book information

ISBN: 9781402761249
Publisher: Sterling
Imprint: Sterling
Pub date:
DEWEY: 641.86539
DEWEY edition: 22
Language: English
Number of pages: 112
Weight: 680g
Height: 254mm
Width: 203mm
Spine width: 15mm