Publisher's Synopsis
Provides African-style recipes for soups, sauces, snacks, appetizers, chicken, meat, seafood, vegetables, salads, desserts and beverages.
The Africa News Cookbook African Cooking for Western Kitchens
Paperback (25 Sep 1986)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780140467512 |
| Publisher: | Penguin |
| Imprint: | Penguin |
| Pub date: | 25 Sep 1986 |
| DEWEY: | 641.596 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 175 |
| Weight: | 431g |
| Height: | 250mm |
| Width: | 190mm |
| Spine width: | 14mm |
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