Tender at the Bone

Tender at the Bone Growing Up at the Table

Re-issue

Paperback

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Imprint. Written by the chief restaurant critic for The New York Times, the author recounts the mentors and experiences that influenced her passion and love for food, unforgettable people, and the love of tales well told.

Book information

ISBN: 9781865082240
Publisher: Allen & Unwin
Imprint: Allen & Unwin
Edition: Re-issue
Language: English
Number of pages: 300
Weight: 280g
Height: 198mm
Width: 129mm