Technologies for Green House Gas Assessment in Crop Studies

Technologies for Green House Gas Assessment in Crop Studies

Paperback (02 Apr 2022)

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Publisher's Synopsis

Global climate change is one of the most serious threats to the environment of the earth and to the crop production. Crop's vulnerability to climate change stress caused by the greenhouse gases emission is a serious concern. This book describes various technologies and methods including the simulation of the future climate changes, studying the response of crop plants and characterizing their responses physiologically and biochemically. It includes the latest information of protocols and technologies for climate change research on agriculture. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.

Book information

ISBN: 9789811602061
Publisher: Springer Nature Singapore
Imprint: Springer
Pub date:
DEWEY: 632.19
DEWEY edition: 23
Language: English
Number of pages: 134
Weight: 294g
Height: 235mm
Width: 155mm