Publisher's Synopsis
This text features easy-to-follow recipes for tarts and pies, with delectable fillings made from fruits, nuts, cream chese, crème patissière and chocolate.
Sweet Pies & Tarts - The Baking Series
Hardback (01 Aug 1997)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9781900518406 |
| Publisher: | Ryland Peters & Small |
| Imprint: | Ryland Peters & Small |
| Pub date: | 01 Aug 1997 |
| DEWEY: | 641.865 |
| DEWEY edition: | 21 |
| Number of pages: | 64 |
| Weight: | 350g |
| Height: | 197mm |
| Width: | 197mm |
