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Spring in Sicily

Spring in Sicily Food from an Ancient Island

Paperback (01 Mar 2012)

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Publisher's Synopsis

'Spring in Sicily' is a collection of seasonal recipes bringing out the best of Italian cooking.

Book information

ISBN: 9781740669030
Publisher: Rizzoli
Imprint: Hardie Grant Books
Pub date:
DEWEY: 641.56409458
DEWEY edition: 23
Number of pages: 259
Weight: 1294g
Height: 252mm
Width: 241mm
Spine width: 23mm

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