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Soul Food's Road to Culinary Decadence

Soul Food's Road to Culinary Decadence : The Long Trip from Plantation Scraps to Celebrated Cuisine:

Paperback (13 Nov 2022)

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Publisher's Synopsis

From Best Selling Author G B Lynch!

The author of We Are Still Supposed To Be Slaves -The Chronicles of Being Black in America comes a fun cookbook about the origins of some of this country's favorite Soul food dishes.

Many have eaten this delicious cuisine for years and know that when it's cooked right- it's delectable and definitely food for the soul. What's better than hanging out in the kitchen and having great conversation with great food? Some of my favorite memories took place in the kitchen!

Soul Food seems to be part of a trend and even celebrity chefs are in on it. Whether you learned to cook watching your Mom or you went to culinary school...preparations and recipes may differ but Soul Food is still Soul Food. However, do you really know anything about it's origins?

Let's get into some great recipes and learn a bit of history, as well!

Book information

ISBN: 9798363449901
Publisher: Amazon Digital Services LLC - Kdp
Imprint: Independently Published
Pub date:
Language: English
Number of pages: 102
Weight: 145g
Height: 229mm
Width: 152mm
Spine width: 5mm