1st Edition
Paperback (31 Dec 1994)
Not available for sale
Includes delivery to the United States
Out of stock
Combining convenience with healthy eating, this collection of recipes that are easily prepared and cooked in one pot combines meats, fruits, and vegetables with a variety of carbohydrates, and offers advice on low-fat sauteing and using spices.
| ISBN: | 9780940625754 |
| Publisher: | Surrey Books |
| Imprint: | Surrey Books |
| Pub date: | 31 Dec 1994 |
| Edition: | 1st Edition |
| DEWEY: | 641.821 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 219 |
| Weight: | 431g |
| Height: | 260mm |
| Width: | 184mm |
| Spine width: | 18mm |
