First edition
Hardback (16 May 2017)
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Includes delivery to the United States
3 copies available online - Usually dispatched within 7 days
Shake Shack's first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.
Follow Shake Shack's journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon.
| ISBN: | 9780553459814 |
| Publisher: | Clarkson Potter/Ten Speed |
| Imprint: | Clarkson Potter |
| Pub date: | 16 May 2017 |
| Edition: | First edition |
| DEWEY: | 641.555 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 240 |
| Weight: | 845g |
| Height: | 230mm |
| Width: | 190mm |
| Spine width: | 20mm |
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Hardback
Published 06 Sep 2023
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Hardback
Published 26 Oct 2023
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