Publisher's Synopsis
Saffron, a rare and evocative spice, has been used throughout history as a medicine, flavouring for food and as a colour dye for clothes. This book, complete with fabulous ancient and modern recipes, outlines saffron's history.
Hardback (31 Oct 2002)
Not available for sale
Includes delivery to the United States
Out of stock
Saffron, a rare and evocative spice, has been used throughout history as a medicine, flavouring for food and as a colour dye for clothes. This book, complete with fabulous ancient and modern recipes, outlines saffron's history.
ISBN: | 9780285636361 |
Publisher: | Profile |
Imprint: | Souvenir Press |
Pub date: | 31 Oct 2002 |
DEWEY: | 641.6383 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 240 |
Weight: | 398g |
Height: | 217mm |
Width: | 138mm |
Spine width: | 25mm |