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Salt Sugar Smoke

Salt Sugar Smoke How to Preserve Fruit, Vegetables, Meat and Fish

Hardback (03 Sep 2012)

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Book information

ISBN: 9781845336752
Publisher: Octopus
Imprint: Mitchell Beazley
Pub date:
Language: English
Number of pages: 272
Weight: 1021g
Height: 262mm
Width: 180mm
Spine width: 30mm

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