Hardback (28 Oct 2019)
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Leave haute cuisine to fussy restaurants, and dive into these uncomplicated classics from Audrey Le Goff, founder of the blog Pardon Your French. Drawing inspiration from her childhood in the north of France, Audrey shares simple fare, full of the rich, complex flavours French cuisine is known for. From quiche to crêpes, these homey dishes are anything but humble.
| ISBN: | 9781624148637 |
| Publisher: | Page Street Publishing |
| Imprint: | Page Street Publishing |
| Pub date: | 28 Oct 2019 |
| DEWEY: | 641.5944 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 176 |
| Weight: | 710g |
| Height: | 232mm |
| Width: | 185mm |
| Spine width: | 21mm |
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