Quick Breads

Quick Breads

Hardback (15 Aug 2007)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

The author tells you how to make a variety of quick breads using fresh herbs, spices, seeds, nuts, fresh fruit and vegetables for texture and taste. With no excess sugar and fat, these breads are healthy as well as good to eat.

Book information

ISBN: 9781845974749
Publisher: Ryland Peters & Small
Imprint: Ryland Peters & Small
Pub date:
DEWEY: 641.815
DEWEY edition: 22
Number of pages: 64
Weight: 382g
Height: 201mm
Width: 193mm
Spine width: 12mm