Hardback (25 Sep 2020)
Not available for sale
Includes delivery to the United States
Out of stock
Cheryl Wakerhauser, owner of the award-winning Pix Patisserie, provides step-by-step instructions along with tips and tricks to demystify the art of French desserts and candies, making patisserie more approachable for home bakers and aspiring pastry chefs.
| ISBN: | 9781645670421 |
| Publisher: | Page Street Publishing Co. |
| Imprint: | Page Street Publishing Co. |
| Pub date: | 25 Sep 2020 |
| DEWEY: | 641.86 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 192 |
| Weight: | 682g |
| Height: | 236mm |
| Width: | 209mm |
| Spine width: | 17mm |
