Publisher's Synopsis
Part travelogue and part investigation of Italy's cuisine, shares intimate portraits of the food and people behind the. country's culinary traditions.
First edition
Hardback (12 Jun 2018)
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Part travelogue and part investigation of Italy's cuisine, shares intimate portraits of the food and people behind the. country's culinary traditions.
ISBN: | 9780062655097 |
Publisher: | HarperCollinsPublishers |
Imprint: | HarperCollinsPublishers |
Pub date: | 12 Jun 2018 |
Edition: | First edition |
DEWEY: | 641.5945 |
DEWEY edition: | 23 |
Language: | English |
Weight: | 866g |
Height: | 205mm |
Width: | 170mm |
Spine width: | 35mm |