Seventh edition
Paperback (20 Mar 2018)
Not available for sale
Out of stock
This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric and clinical) in an understandable and contemporary way. It covers assessment of the hospitalised individual, but also serves as a resource to the nutritional professional.
| ISBN: | 9780078021404 |
| Publisher: | McGraw-Hill Education |
| Imprint: | McGraw-Hill Education |
| Pub date: | 20 Mar 2018 |
| Edition: | Seventh edition |
| DEWEY: | 613.2 |
| DEWEY edition: | 23 |
| Weight: | -1g |
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