New Vegan Baking

New Vegan Baking A Modern Approach to Creating Irresistible Sweets for Every Occasion

Paperback (02 Feb 2023)

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Publisher's Synopsis

Reawaken your love for all things sweet and become a master of modern plant-based baking. Through this carefully curated and visually stunning recipe collection, Rusu guides you in using vegan ingredients to create mouthwatering, ultra-satisfying baked goods and no-bake treats for you and your loved ones. Her recipes pair rich flavours with delicate fruits and aromatic herbs for desserts with beautifully balanced taste and luscious texture. While the flavours may sound advanced, Ana's recipes use simple and easy-to-follow instructions, complete with home chef tips to help inexperienced bakers achieve success. With 60 vegan treats spanning six flavour-forward chapters - Chocolate & Caramel, Fruit, Citrus, Spice, Coffee, Nuts & Seeds and Booze - plus stunning photography with every recipe, every page will fill you with inspiration to pull out the measuring cups and bring sweetness to your day.

Book information

ISBN: 9781645676683
Publisher: Page Street Publishing
Imprint: Page Street Publishing Co.
Pub date:
DEWEY: 641.56362
DEWEY edition: 23
Language: English
Number of pages: 168
Weight: 472g
Height: 198mm
Width: 228mm
Spine width: 12mm