Publisher's Synopsis
Contains recipes and details techniques employed in French cooking that have been adapted for American convenience but reflect classic cuisine.
Mastering the Art of French Cooking. Boxed Ed
Hardback
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780394401782 |
| Publisher: | Alfred A Knopf |
| Imprint: | Alfred A Knopf |
| Language: | English |
| Weight: | 3092g |
| Height: | 273mm |
| Width: | 197mm |
| Spine width: | 88mm |
We recommend
$3.76off
The World Central Kitchen Cookb...
Hardback
Published 06 Sep 2023
Save $3.76
RRP $38.34- $34.58
$3.49off
James Martin's Spanish Adventure
Hardback
Published 26 Oct 2023
Save $3.49
RRP $34.50- $31.01
