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Making Ice Cream and Frozen Yogurt

Making Ice Cream and Frozen Yogurt - Storey Publishing Bulletin

Paperback (08 Jan 1995)

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Publisher's Synopsis

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Book information

ISBN: 9780882664149
Publisher: Little, Brown
Imprint: Storey Publishing
Pub date:
DEWEY: 641.862
DEWEY edition: 20
Language: English
Number of pages: 32
Weight: 50g
Height: 218mm
Width: 142mm
Spine width: 6mm

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