IBS

IBS Food, Facts & Recipes

Paperback (15 Jul 2007)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

With so many people worldwide affected by Irritable Bowel Syndrome, it is important that we all know the details behind recognising and curing this affliction. IBS: Food, Facts and Recipes offers expert, easy-to-follow information, together with all the latest research, about exactly what IBS is and its symptoms and causes. This practical book also provides detailed advice on what to eat and what to avoid with 50 delicious, nutritious recipes that make eating right easy. Includes constructive ideas for simple lifestyle changes that will help to ease symptoms and answers to all the questions that you might be too embarrassed to ask.

About the Publisher

Hamlyn

Hamlyn

Hamlyn, was founded by Paul Hamlyn and is one of the most well known names in illustrated publishing producing practical, informative and inspiring books. It approaches all the books it publishes in an accessible and appealing manner.

Book information

ISBN: 9780600616085
Publisher: Octopus
Imprint: Hamlyn
Pub date:
DEWEY: 641.5631
DEWEY edition: 22
Number of pages: 128
Weight: 322g
Height: 230mm
Width: 160mm
Spine width: 228mm