Publisher's Synopsis
YouTuber and home cook Rosie Mayes of I Heart Recipes here shares all the secrets of southern classics like fried chicken, mashed potatoes, collard greens and mac & cheese, plus soulful twists like Sweet Potato Biscuits and Fried Ribs. She includes 100+ recipes, including 30 fan favourites and 70 never-before-seen recipes. Authentic, approachable and mouthwatering, these recipes use easy-to-find ingredients. Perfect for Sunday suppers and other celebrations as well as everyday favourites, these recipes are love on a plate! Organised by meal, the cookbook starts with stick-to-your-ribs breakfast favourites like Blueberry Cornbread Waffles and Shrimp, or Andouille Sausage and Grits, plus plenty of main dishes and sides like Smothered Chicken, Oxtail Stew, Baked Candied Yams, Soul Food Collard Greens and Sweet Cornbread. Don't forget drinks and desserts like Peach Cobbler, Pralines, and Sweet Iced Tea!