Publisher's Synopsis
With the rising cost of food, everyone is looking for alternative ways to save money on healthy foods.
Canning has been around for many many years. It was the most used form of food preservation before the invention of freezers and even today, many decades later it is a very popular method on many homesteads. Canning brings warm memories of family time together in the kitchen during harvest but there are many benefits of canning! Inside this book, you will find lots of recipes for canning fruit, vegetables, meat, soups, sauces, and more Click "Buy Now" and start canning today!
