Publisher's Synopsis
Dr Hoffer presents his highly successful nutritional treatment of schizophrenia involving an allergy-free diet enhanced with vitamin supplements (vitamin B-3, primarily), assisted temporarily by drugs when symptoms are severe. This book not only answers the questions healthcare professionals may have about the symptoms and causes of this disease, but also gives patients and their families new hope for recovery from schizophrenia. Features case studies of many patients who have been healed by Dr Hoffer's treatment and includes the HOD test for diagnosing schizophrenia.
