Paperback (21 Feb 1994)
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A wide range of authentic Greek and Middle Eastern recipes which are suitable for simple family fare or mouthwatering menus when entertaining. Many vegetarian recipes have been included. Chapters include: soups and starters, fish, meat, poultry, pulses, vegetables and rice, salads and sweets.
| ISBN: | 9781863780629 |
| Publisher: | Bay Books |
| Imprint: | Bay Books |
| Pub date: | 21 Feb 1994 |
| DEWEY: | 641.5956 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 96 |
| Weight: | 408g |
| Height: | 278mm |
| Width: | 212mm |
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