Paperback (24 Dec 2004)
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Drawing on the natural ingredients of traditional Mediterranean cooking, this cookbook includes gluten-free recipes that can be enjoyed by everybody. There is selection of recipes ranging from soups and savoury dishes to desserts.
| ISBN: | 9781904760016 |
| Publisher: | Carroll & Brown |
| Imprint: | Carroll & Brown |
| Pub date: | 24 Dec 2004 |
| DEWEY: | 641.5631 |
| DEWEY edition: | 22 |
| Number of pages: | 128 |
| Weight: | 519g |
| Height: | 268mm |
| Width: | 216mm |
| Spine width: | 12mm |
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Paperback
Published 20 Jul 2023
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